Celler Vall Llach

Celler Vall Llach was established at the beginning of the nineties by Enric Costa and Lluís Llach in Porrera, one of the nine villages which make up the wine appellation Priorat in the south of Catalonia. 

The wines made are: Vall Llach, Porrera, Idus, Aigua de Llum and Embruix. The first grapes were harvested in 1998 and were released as finished wines in 2000. 

From day one, Celler Vall Llach has based its work ethic on rigour, quality and the importance of the countryside where the winery’s vineyards are located.

Contact

Adress

C/ del Pont, 9
43739 Porrera Tarragona
Spain

Village

Information and visits

Wine appellation
DOC Priorat
Production (bottles)
120.000
Wines

Tasting of 2 wines directly from the barrel

Elaboration
Conventional
Booking

​Advance booking required at least 2 days in advance through the website 

Saturday: 11:00 a.m.

During harvest time (Sept./Oct.), please, see the website to check availability.

Closed:
Public holidays 

Capacity

2 min. / 15 max. 

Visit price
10,00 €
Visit duration

2 h

Visit languages

English / Catalan / Spanish 

Vineyard tours
No