This project was begun in 2004 by a group of friends with the aim of offering a modern vision of the Priorat, though based on respect and preservation of the traditional wine culture. The cellar, located in a village house, still has the vaulted ceilings of the traditional wineries in the region.
Information and visits
S (young red)
Pim pam poom (young red)
Terram (aged red)
Advance booking required at least 1 day in advance
Monday to Sunday morning and public holidays
Open also during the harvest (Sept./Oct.)
1/1, 6/1, 24/6, 25-26/12
1 min. / 15 max.
Catalan / Spanish / English / French
Supplement: + 5 €
Duration: 1 h 15 min